An Intimate Dialogue of Art, Food & Design
Hosted by +Beryll × Sofia Grafanaki

In Athens, Art of Taste convenes with Sofia Grafanaki for an intimate summer evening celebrating culinary artistry, design, and human connection

A carefully curated group of guests takes their place at a single table. A five-course tasting menu by Chef Luis Berg—Michelin-trained and internationally shaped like Amador in Vienna —unfolds in harmony with the rhythm of the season and the spirit of the space. 

Come curious. Come present.
This is not just a dinner—it is a shared moment of presence, designed to echo beyond the table.

Dress code Black & White

Date: Wednesday, July 1st, 2026
Time: 8:00 PM
Location: Athens